A little piece of Spain in each plate.
Take a peak at our menu.
Ideal as an aperitif
Yzaguirre | Rojo
149 CZKYzaguirre | Bianco
149 CZKOlave | Rojo
169 CZKLa Janda | Rojo
189 CZKYzaguirre Reserva | Rojo
209 CZKOlave Reserva | Rojo
229 CZKVentura 27 | Rojo
249 CZKYzaguirre Gran Reserva | Rojo
279 CZKPedro Jimenez
249 CZKSomething to start with
MIX OLIVAS
69 CZKMix of Andalucian Gordal, Arbequina and Manzanilla olives
OLIVAS GORDAL
99 CZKAndalucian Gordal olives
ALMENDRAS TOSTADAS
79 CZKRoasted Spanish almonds
CROQUETAS (2 pieces)
149 CZKChoice of ham or mushroom croquette
Cold cuts
JAMÓN IBÉRICO DE CEBO
399 CZK/50 gr
JAMÓN IBÉRICO BELLOTA
499 CZK/50 gr
QUESO MANCHEGO
329 CZK
/30 gr semi-cured aged Manchego cheese
/30 gr Manchego cheese with truffle
Served with roasted almonds, quince jam & red onion chutney
LA TABLA
349 CZK
/30 gr Jamón Ibérico de cebo de campo
/20 gr Chorizo Ibérico
/15 gr Manchego cheese with truffle
Served with olives & roasted almonds
PA AMB TOMAQUET
89 CZKTypical Catalan toasted bread topped with grated tomato, garlic & olive oil
Small dishes to share… or not
PATATAS BRAVAS
179 CZKConfit and crispy potatoes served with spicy cayenne pepper sauce and creamy homemade aioli
PIMIENTOS DE PADRÓN
179 CZKFried Padron peppers with a sprinkle of sea salt
TORTILLA ESPAÑOLA
189 CZKThe iconic Spanish potato omelette with onion
BERENJENA FRITA CON MIEL DE CAÑA
198 CZKFried aubergine drizzled with cane honey, goat cheese crumble & thyme
ESPÁRRAGOS CON ROMESCO
229 CZK
Grilled green asparagus with Romesco sauce
(hazelnuts, ñora peppers, garlic, tomato, olive oil & sherry vinegar)
CHORIZO SLIDER (MINI BURGER)
239 CZKSpanish chorizo & beef patty, provolone cheese & smoked spicy mayo
GAMBAS AL AJILLO
239 CZKSauteéd Argentinian shrimps, garlic slices & chilli
PULPO A LA GALLEGA
269 CZKGalician-style octopus cooked with olive oil, paprika & potato foam
CHIPIRONES A LA ANDALUZA
298 CZKAndalusian fried baby squid & homemade black garlic aioli
ALBONDIGAS DE BACALAO AL VERMUT
269 CZKCod meatballs, vermut sauce, orange zest & trout caviar
CHORIZO EN BAO
229 CZKSpanish sausage on a bao bun with pickled onion, cilantro, cucumber & spicy rosé mayo
Bigger than tapas
CARRILLADA AL JEREZ
479 CZKTender pork cheek cooked in Sherry, served with potato cubes
MAMINHA
475 CZKSous vide slow cooked tail of rump, Pedro Ximenez sauce and creamy potato foam
ARROZ A LA LLAUNA CON PLUMA IBÉRICA
498 CZKIberic pork flank steak and Jamón Ibérico on Tarragona style rice
Desserts
CREMA CATALANA
228 CZKSpanish custard flavoured with citrus and cinnamon and finished with caramelised sugar
TARTA DE QUESO VASCA
239 CZKThe classic burnt Basque cheesecake with raspberry sauce
FRESAS CON NATA
195 CZKFresh strawberries on a strawberry consommé, whipped cream
PA AMB XOCOLATA
249 CZKChocolate Cointreau ganache, orange cream & zest, roasted hazelnuts
Opening hours: Mo-Su 12:00-0:00
